After intensive on-campus training, 37 Monterey Institute students are heading off to 18 different countries to gain professional experience in the field, staying on assignment for up to six months.
Alum Pitches Sustainable Sushi on National Talk Show
May 12, 2009
Monterey Institute alum and sustainable fishery (and sushi) guru Casson Trenor (MAIEP ’05) is in the news again, earning a nice plug from Daytime, a nationally syndicated morning television talk show, for his recent book Sustainable Sushi. Trenor’s work as a sustainable seafood consultant and debut as an author were covered in the Winter 2009 issue of Communiqué, the Institute’s newsletter.
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MonTREP Director Russ Howard has been in high demand recently as a public speaker and national media expert for his wide ranging expertise on current international security threats.