Magdy is an International Policy Studies alumnus and a 20-year restaurant and real estate entrepreneur who is currently working on launching online entrepreneurial and business management software. He is the owner of restaurant Patisserie Boissiere in Carmel, a popular French European bistro in the heart of town.
Magdy is an active community member and has been involved with the Monterey Institute as an alumnus and a member of the Friends of MIIS group.
His interests include the love of reading, instilled in him by loving parents and grandparents, as well as listening to jazz and classical music. And if you don´t find Magdy at his restaurant or the library you might see him jogging along Scenic road in Carmel.